Mode d'emploi BRANDT TE40B

[. . . ] This way, the appliance recycling organised by your manufacturer will be done under the best possible conditions, in compliance with European Directive 2002/96/EC on Waste Electrical and Electronic Equipment. Contact your town hall or your retailer for the used appliance collection points closest to your home. We thank you doing your part to protect the environment. ·For users of pacemakers and active implants The functioning of the hob conforms to current electromagnetic interference standards and thus is in total compliance with legal requirements (89/336/CEE directives). In order to avoid interference between your cooking hob and a pacemaker, your pacemaker must be designed and programmed in compliance with the regulations that apply to it. [. . . ] In all cases, the user of the hob should disregard it. ·hook-up 400V 2N ~ - 16A Separate the two phase wires (L1 and L2) before hooking up. Black-grey Brown Blue Green/yellow N Neutral L1 L2 Phase Earth Warning If the power cable is damaged, it should be replaced by the manufacturer, its after-sales service department or by a person with similar qualifications to avoid danger. For a 400 V 2N triphase hook-up, if your hob malfunctions, check that the neutral conductor is properly connected. ·hook-up 2x230V 2L+2N Black-grey Brown Blue ~ - 16A Separate the wires before hooking up. ·220-240 V monophase hook-up ~ Black-grey Green/yellow Blue Brown Green/yellow N1 N2 L1 L2 Neutral Phase Earth N Neutral L Phase Earth 32A ·hook-up 400V 3 - 16A ~ Green/yellow Blue Brown NL Neutral 16A Phase Earth 6 99641031_a_ml. qxp 15/02/2007 14:39 Page 7 2 / USING YOUR APPLIANCE EN · DESCRIPTION OF THE TOP 23 cm 50 W à 3200 W 18 cm 50 W à 2800 W TI 607 7 99641031_a_ml. qxp 15/02/2007 14:39 Page 8 EN 2 / USING YOUR APPLIANCE · COOKWARE FOR INDUCTION ·The induction principle · WHICH COOKING ZONE SHOULD YOU USE BASED ON YOUR COOKWARE? Cooking zone 16 cm Cookware to use 10 . . . . . 32 cm C 18 cm A + - B 21 cm 23 cm 28 cm A Inductor B Electronic board C Induced electric current The principle of induction is based on a magnetic phenomenon. When you place your cookware on a cooking zone and you turn it on, the electronic boards in your cooking hob produce "induced" currents in the bottom of the cookware and instantly raise its température. This heat is then transferred to the food, which is simmered or seared depending on your settings. Most cookware is compatible with induction. Only glass, terra cotta, aluminium without a special finish on the bottom, copper and some non-magnetic stainless steels do not work with induction cooking. We recommend that you select cookware with a thick, flat bottom. The heat will be distributed better and cooking will be more uniform. By choosing cookware that displays this logo on its bottom or on its packaging, you can be certain that it is perfectly compatible with your hob under normal operating conditions. Tip To check the suitability of your cookware: Place the vessel on a cooking zone at power level 4. If the display remains on, your cookware is compatible. If the display flashes, your cookware cannot be used with induction cooking. An "H" is displayed during this period. Avoid touching the hot areas during this time. ·Protection against overflows The hob may shut down (with the adjacent symbol in the display) automatically in any of these three situations: ·Temperature limiter Each cooking zone is equipped with a safety sensor that constantly monitors the temperature of the bottom of the cookware. In the event that an empty vessel is left on a cooking zone that is on, this sensor automatically adjusts the power output of the hob, thereby avoiding any risk of damage to the cookware or the hob. - Overflow that spills onto the touch controls. - Damp towel placed over the touch controls. - Metallic object placed on the touch controls. Clean the hob or remove the object, then begin cooking again. ·Auto-Stop system If you forget to switch off a cooking zone, A your hob has an "Auto-Stop system" safety function which automaticallty cuts off the power to the cooking zone, after a predefined period (between 1 and 10 hours depending on the power used). If this safety system is used, the cutoff to the A A cooking zone is displayed as "AS" or "A" on the control panel and a "bip" sounds for about 2 minutes. Simply press any of the control buttons to stop this. A double bip will confirm your action. ·"Small Items" safety A small object (such as a fork, a spoon, a ring, etc. ) left alone on the hob is not detected as a piece of cookware. The display flashes and no heat is produced. Warning Several small objects together on a cooking zone may be detected as cookware. If the display remains on: power may be supplied and the objects may be heated. 11 99641031_a_ml. qxp 15/02/2007 14:39 Page 12 EN 3 / DAILY CARE OF YOUR APPLIANCE Do not store cleaning products or flammable products in the cabinet underneath your cooking hob. [. . . ] The electronic board is functioning poorly. Call the After-Sales Service Department. See chapter on using the child safety system. ·During operation YOU OBSERVE THAT: The hob stops working and it emits a beep approximately every 10 seconds and a or "F7" is displayed. or "F7" is POSSIBLE CAUSES: There was an overflow or an object is in contact with the control panel. [. . . ]